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Honey can reduce both the size and number of fat cells. It i..


Honey can reduce both the size and number of fat cells. It increases energy efficiency, reducing the need for fat storage. Additionally, its antioxidant and anti-inflammatory properties may contribute to fat cell reduction.

Raw Buckwheat Honey:This honey has high antioxidant content and slightly lower sugar content.

Manuka Honey:This honey has high antioxidant and antimicrobial properties. It is more expensive than other types of honey, so it is best used as a supplement rather than a sweetener.Organic

Clover Honey:This is a more affordable organic honey option.

Raw Honey:This honey contains bee pollen, beeswax, and propolis, which make it a more full-spectrum food with higher antioxidant properties.


I recommend consuming 2-4 tablespoons of honey per day and accounting for the carbohydrates in your daily intake.

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